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Meatballs in Marinara

In Stock
SKU 56377facbec10
Quantity: Total Price: $18.29
Product Description
Cooking Instructions
The highlight of your next family gathering should be Roselli's classic meatballs in marinara. Our recipe starts with USDA-inspected choice beef mixed with spices and romano cheese then hand-rolled to create the most tender Italian meatballs this side of the Atlantic. The meatballs are then simmered in our SIGNATURE all-natural marinara sauce.
Main: Beef, tomatoes, tomato paste, water, eggs, bread crumbs (high gluten wheat flour bromated, margarine, yeast, cerelose, salt), olive oil, romano cheese (pasteurized sheep's milk, cultures, salt, enzymes), salt, parsley, garlic, spices


For best results thaw frozen product under refrigeration or microwave. Use within 48 hours after thawed. REMOVE LID. Cover with foil. PLACE ON BAKING SHEET. Bake from a thawed state in preheated oven (350°) for 45-55 min. Heat until internal product temperature reaches 160° or greater.


REMOVE LID. Cover with plastic wrap. Fresh: High 10-12 minutes. Frozen: High 30 minutes.